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USDA Quarterly Hogs and Pigs Report Released.

From USDA News

United States Hog Inventory Up 9 Percent

United States inventory of all hogs and pigs on June 1, 2015 was 66.9 million head. This was up 9 percent from June 1, 2014, and up slightly from March 1, 2015.

Breeding inventory, at 5.93 million head, was up 1 percent from last year, but down 1 percent from the previous quarter. Market hog inventory, at 61.0 million head, was up 9 percent from last year, and up 1 percent from last quarter.

The March-May 2015 pig crop, at 29.6 million head, was up 8 percent from 2014. Sows farrowed during this period totaled 2.85 million head, up 1 percent from 2014. The sows farrowed during this quarter represented 48 percent of the breeding herd. The average pigs saved per litter was a record high 10.37 for the March-May period, compared to 9.78 last year. Pigs saved per litter by size of operation ranged from 8.00 for operations with 1-99 hogs and pigs to 10.40 for operations with more than 5,000 hogs and pigs.

United States hog producers intend to have 2.91 million sows farrow during the June-August 2015 quarter, down 3 percent from the actual farrowings during the same period in 2014, but up 1 percent from 2013. Intended farrowings for September-November 2015, at 2.87 million sows, are down 4 percent from 2014, but up 3 percent from 2013.

The total number of hogs under contract owned by operations with over 5,000 head, but raised by contractees, accounted for 46 percent of the total United States hog inventory, down from 48 percent last year.

For the full report click

http://usda.mannlib.cornell.edu/usda/current/HogsPigs/HogsPigs-06-26-2015.pdf

 

 

Source: USDA


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The Cattle inventory report comes out twice a year. It contains the inventory numbers for all cattle and calves across the United States.