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Arkansas Dicamba Task Force Members Announced

Governor Hutchinson has directed Secretary of Agriculture Wes Ward and Plant Board Director Terry Walker to convene and co-chair a task force to review the dicamba technology, investigate current problems with its use and application, and make long term recommendations for the future.  
 
The following individuals have been selected to serve on the task force:  
  • David Wildy, Farmer, Northeast Arkansas;
  • Joe Mencer, Farmer, Southeast Arkansas; 
  • Shawn Peebles, Farmer, Central Arkansas; 
  • AJ Hood, Arkansas Soybean Association; 
  • Terry Dabbs, Arkansas Farm Bureau; 
  • Andrew Grobmyer, Agricultural Council of Arkansas; 
  • David Hundley, Arkansas Poultry Industry; 
  • Blake Foust, CCA, Arkansas Agricultural Consultants Association; 
  • Sterling Clifton, CCA, Arkansas Agricultural Consultants Association; 
  • Billy Maddox, Arkansas Seed Growers Association; 
  • John Petrus, Arkansas Seed Growers Association; 
  • Chad Duckworth, Arkansas Seed Dealers Association; 
  • Stacey Bruff, Arkansas Seed Dealers Association; 
  • Don Johnson, Arkansas Crop Protection Association; 
  • Brad Koen, Arkansas Crop Protection Association; 
  • Dale Reed, Arkansas Plant Food Association; 
  • Dan Gladden, Arkansas Plant Food Association; 
  • Danny Townsend, Arkansas Green Industry; 
  • James King, Arkansas Green Industry
The task force will be assisted by technical experts serving as non-voting advisory members.  
 
Task Force meetings will be facilitated by the Winthrop Rockefeller Institute on Petit Jean Mountain with the first meeting scheduled for August 17, 2017.  The task force will attempt to reach consensus on a set of recommendations for the use of dicamba products in Arkansas as quickly as possible in order to provide certainty for the 2018 growing season.  Upon conclusion of the task force, findings will be provided to Governor Hutchinson, the Arkansas Agriculture Department, and the State Plant Board.   
Learn more at aad.arkansas.gov. The Arkansas Agriculture Department offers its programs to all eligible persons regardless of race, color, national origin, sex, age or disability and is an Equal Opportunity Employer.
 

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The FCDC and AgSmart Bring Plant Breeding to a Wider Audience

Video: The FCDC and AgSmart Bring Plant Breeding to a Wider Audience

In the vast prairies of Alberta, Olds College’s Field Crop Development Centre (FCDC) stands as a beacon of innovation and research in the agricultural world. The institution has become a key player in advancing agricultural technologies and practices. The FCDC’s commitment to applied research has driven them to seek effective means of disseminating their findings and creating a positive impact on the farming community.

One such avenue that aligns with their mission is AgSmart, an event dedicated to showcasing cutting-edge agricultural technologies. The coming together of the FCDC’s annual Field Day and Ag Smart has proved to be a natural fit, fostering a synergy that benefits both parties and propels the agriculture industry forward. The FCDC Field Day took part in conjunction with AgSmart for the first time this week on Aug. 1-2 in Olds, Alta. FCDC Program Director Kofi Agblor and Olds College VP of Development Todd Ormann sat down for an interview with Marc Zienkiewicz to discuss the significance of the two events taking part together and what the future holds.

The Intersection of Research and Technology The essence of the FCDC lies in its dedication to plant breeding and new seed varieties, particularly barley and triticale. While conducting research is essential, it becomes meaningful when its benefits are shared with the wider community. This is where AgSmart steps in, providing a key venue for the FCDC to showcase their research. This union between research and technology creates a holistic and enriching experience for farmers, ranchers, and industry professionals, the pair said.

Seeds as Technology For the FCDC, the partnership with AgSmart goes beyond mere event collaboration. It is about creating an environment that bridges the gap between seeds and smart technology, Ormann said. The college believes that for technology to truly revolutionize agriculture, it must begin with a strong foundation — high-quality seeds. As the saying goes, “it all starts with a seed.” To demonstrate this critical aspect, the collaboration aims to showcase the seed value chain as an integral part of the smartphone.

The Birth of a Powerful Alliance The idea of joining forces emerged when staff realized the potential synergy between AgSmart and the FCDC Field Day. With just a few days separating the two events, a proposal was put forward to merge them. The marketing and communications teams from both sides worked seamlessly to ensure the essence of both events remained intact, creating a powerful alliance that leverages the strengths of each, Agblor said.

Driving Advancements in Breeding For Agblor, the partnership with AgSmart has tremendous potential to drive advancements in breeding and other technology. With technologies like drones and imaging becoming integral to phenotyping, breeding is no longer confined to vast fields to assess thousands of plants manually. Instead, it benefits from the data-rich insights brought about by smart technologies. These advancements make breeding more efficient, precise, and instrumental in shaping the future of agriculture.

Overcoming Challenges Together While the partnership between Olds College and Ag Smart has been a resounding success, there are challenges on the horizon. Securing stable funding for long-term breeding initiatives is crucial to sustain progress. The college is committed to navigating these challenges and investing in agriculture’s future sustainably, Agblor said.