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Hot Dry Summer And Forage Quality

 
In many parts of the province, a hot dry summer has hastened the maturity and dormancy of native and improved pastures. To find out what this means for forage quality, we’re speaking with Barry Yaremcio, beef/forage specialist with Alberta Agriculture and Forestry.
 
Interview with Barry Yaremcio (3:43 minutes) (1.70 Mb)
Source : Agriculture and Forestry

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Felipe Hickmann: Lowering Manure Nitrogen

Video: Felipe Hickmann: Lowering Manure Nitrogen

In this cutting-edge episode of The Swine Nutrition Blackbelt Podcast, we host Felipe Hickmann, a PhD candidate at the University of Laval, to explore the intricate relationship between dietary protein levels, pig manure nitrogen content, and its consequential impact on anaerobic digestion within the swine industry. Delving into Felipe's research, this episode sheds light on sustainable nutrition strategies that not only enhance environmental stewardship but also optimize agricultural practices. Essential listening for professionals in swine nutrition seeking to balance productivity with sustainability. Tune in to not miss this insightful discussion.