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U.S. Dairy Exports Mark Record High in February

By Alan Levitt
 
Recovery in sales to key Southeast Asia, MENA markets drive the gains.    
 
U.S. dairy export volume reached an all-time high in February (on a daily-average basis), led by strengthening ingredient sales to Southeast Asia, record lactose exports to China and broad-based increases in overseas sales of cheese.
 
Suppliers shipped 181,797 tons of milk powder, cheese, butterfat, whey and lactose during the month, up 19 percent from last February. U.S. exports were valued at $454 million, up 4 percent.
 
 
Sales to Southeast Asia have been robust in early 2018. Shipments of nonfat dry milk/skim milk powder (NDM/SMP) and dry whey to the region were up 71 percent (+11,139 tons) vs. a year earlier. Indonesia and Vietnam bought more NDM/SMP; the Philippines, Malaysia and Vietnam bought more dry whey. On a value basis, total dairy exports to Southeast Asia were $64 million, up 13 percent, year-over-year.
 
 
Overall NDM/SMP exports were 66,750 tons, up 28 percent from last year, and the second-most ever. In addition to Southeast Asia, gains were posted in sales to Japan (+773 percent), Peru (+163 percent), and the Middle East/North Africa (MENA) region (+169 percent), while shipments to Mexico were the most in nine months.
 
 
(Official U.S. Bureau of Census data continues to show an increase in WMP exports to Mexico. However, Mexican import data and trade sources don’t corroborate this, and we believe this volume represents SMP sales that were misclassified at the port. Therefore, we’ve adjusted NDM/SMP and WMP trade data for June 2016 to February 2018 to account for this misclassification.)
 
Lactose exports were 33,584 tons in February, the most ever on a daily-average basis, and up 27 percent from a year earlier. Shipments to China (9,184 tons) were double what they were in February 2017.
 
Cheese exports were 28,150 tons in February, the most in eight months (daily average), and up 7 percent from a year earlier. U.S. suppliers increased sales to China (+100 percent), Japan (+21 percent), Central America (+32 percent) and the MENA region (+23 percent), offsetting slower sales to Mexico (-7 percent).
 
Total whey exports were 46,168 tons in February, up 7 percent vs. the year before. Suppliers remain particularly aggressive in moving dry whey, with exports up 29 percent year-over-year, and registering the best month (on a daily-average-volume basis) in nearly four years.
 
Exports of whey protein concentrate (WPC) and whey protein isolate (WPI) were up modestly (+2 percent year-over-year). Sales to Canada and Mexico were higher, sales to Southeast Asia were lower, sales to China were flat.
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