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Listen: Canola nutrient requirements

A successful canola crop needs a lot of nitrogen, which is why nitrogen gets most of the attention.

That same successful crop also depends on phosphorus, potassium, sulphur and micronutrients.

Alice McFarlane with Ag Access talks to Canola Council of Canada agronomy specialist Warren Ward about how farmers will benefit from soil tests, yield history and economics to determine the best fertility program.

The University of Saskatchewan recently revised the crop nutrient uptake and removal guidelines for Western Canada. The following table shows the specifications for canola.

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Benefits Uses and Recipes for Fermented Foods

Video: Benefits Uses and Recipes for Fermented Foods

Fermentation has been used for thousands of years, long before refrigeration existed. Today, especially in a time of rising food costs, consumers are looking for ways to save money and prevent waste through extending the life of their food purchases. Fermented foods also offer more ways to improve gut health, support local food production, and promote increased consumption of fruits and vegetables.