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Listen: Canola nutrient requirements

A successful canola crop needs a lot of nitrogen, which is why nitrogen gets most of the attention.

That same successful crop also depends on phosphorus, potassium, sulphur and micronutrients.

Alice McFarlane with Ag Access talks to Canola Council of Canada agronomy specialist Warren Ward about how farmers will benefit from soil tests, yield history and economics to determine the best fertility program.

The University of Saskatchewan recently revised the crop nutrient uptake and removal guidelines for Western Canada. The following table shows the specifications for canola.

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Developing disease resistance in new wheat varieties

Video: Developing disease resistance in new wheat varieties


Dr. Colin Hiebert, research scientist with Agriculture and Agri-Food Canada – Morden, is focused on developing new tools that wheat breeders can use to improve, diversify and strengthen disease resistance in new wheat varieties. This includes new genomic tools that address resistance to five diseases including: Fusarium head blight, leaf rust, stripe rust, stem rust and common bunt.

Learn more about how research conducted at AAFC-Morden will impact wheat variety development, production and profitability for the future. This research is part of the Canadian National Wheat Cluster and funding is provided through the Sustainable Canadian Agricultural Partnership, Agriculture and Agri-Food Canada, Alberta Grains, Sask Wheat, Manitoba Crop Alliance, Western Grains Research Foundation and Canadian Field Crop Research Alliance.