Farms.com Home   News

Groups Push for Greenbelt Expansion


A push to get the Dalton McGuinty government to approve a major expansion of the greenbelt westward through Brant County and in other directions in southern Ontario is gaining fresh energy with the entry of new groups and controversial development activities.

For much of the past two years, a collection of groups has been advocating, either independently or in concert as the emerging Greenbelt Alliance, for expansions of the greenbelt area's original 1.8-million acre territory around the Greater Golden Horseshoe.

They want the protective environmental and agricultural zone to grow westward into Brant, northward through Guelph, the Town of Oakville, Markham and Simcoe County, and eastward to Prince Edward County.

Their main aim is to thwart development pressures that have jumped the established greenbelt lines and moved into new hitherto small, rural communities.

In Brant, groups such as Sustainable Brant and area members of the Greenbelt Alliance have been pushing for the county to be included, after watching developers and land bankers gobble up thousands of acres of farmland and pressure county council into developing spots just beyond the city of Brantford's boundaries.

Click here to see more...

Trending Video

New Solution Powers Efficient Pork Growth

Video: New Solution Powers Efficient Pork Growth


Alltech has introduced Olerix, an innovative phytogenic blend created to promote growth and feed efficiency in pigs. Through a proprietary coating process, the bioactive blend of phytogenic compounds used in Olerix is designed to outlast the manufacturing process, ensuring consistent outcomes from feed to finish. The result is a high-impact efficiency solution that provides consistent support for gut health, feed efficiency, immune function and growth performance. Olerix is backed by validated trials conducted under modern pork production conditions.

“As the industry searches for technology to drive profitability forward in a more sustainable manner, we’re thrilled to join that effort with our Olerix technology,” said Mark Hulsebus, general manager for U.S. pork at Alltech. “Our work in this phytogenic space is yielding very encouraging results, and we’re excited to make this new opportunity available to pork producers focused on optimizing feed efficiency and growth rates.”

“Olerix represents the next generation of phytogenic technology — combining feed efficiency, livability and immune support into a practical commercial solution producers can implement today,” said Andy Rash, U.S. monogastric director at Alltech.