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Actress urges USDA to fund plant-based ag

Actress urges USDA to fund plant-based ag

Alicia Silverstone released a video with Mercy for Animals

By Diego Flammini
Staff Writer
Farms.com

A Hollywood actress is urging the U.S. Department of Agriculture (USDA) to change how it supports producers.

Alicia Silverstone, in partnership with Mercy for Animals, is calling on the USDA to help livestock, poultry and dairy farmers transition to plant-based protein production.

COVID-19 has caused numerous challenges in the ag industry. Meat processors, for example, have scaled back production to help ensure employee safety.

These measures have created backlogs on farms and, in some cases, necessitated the euthanization of livestock.

The federal government has announced the investment of billions of dollars to help producers and processors navigate these unprecedented challenges.

But the USDA should invest in alternative proteins instead, Silverstone says.

“We need to use taxpayer dollars to transition away from this cruel system and instead help farmers transition to growing plant-based foods,” she says in the video.

Farms.com has reached out to industry groups for comment.




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In this episode of The Swine it Podcast Show Canada, Dr. Laya Alves from the University of São Paulo, in Brazil, discusses how animal welfare regulations are evolving globally and their impact on pig production systems. She explains challenges in group housing, pain management, and euthanasia decisions, while highlighting the role of training and management in improving outcomes and economic sustainability. Listen now on all major platforms!

"Translating welfare requirements into daily farm routines without compromising economic sustainability remains one of the biggest challenges faced by producers globally today."

Meet the guest: Dr. Laya Alves / laya-kannan is a Postdoctoral Researcher at the University of São Paulo, Brazil, focusing on animal welfare in pig production, including pain management, euthanasia, and economic decision making. Her work integrates welfare science with practical farm management and sustainability. She collaborates globally to develop applied tools for producers.