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USFRA: Food Dialogues Video Debate.

Nov 15, 2012



Today's consumers have more access to information concerning food than ever before. During this panel, the conversation centers on the type of information consumers have access to when making decisions about their food choices. A few sample questions addressed -- What more can be done to ensure consumers have access to the right kind of information? What tools are marketers using to promote certain types of food choices over others? What additional voices are needed to help consumers navigate the supermarket and restaurant menu?

Media, Marketing And Healthy Choices.




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