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3 reasons P.E.I.'s soil is in decline

 
A 20-year study of soil health on P.E.I. is showing an overall decline in organic matter.
 
The study was launched by the provincial Department of Agriculture in 1998. Over the course of three-year cycles soil samples have been taken from 600 sites around the Island and compared over the years.
 
"Our general soil health is starting to decline, so obviously it is a major concern," said Barry Thompson of the provincial Agriculture Department.
 
 
"What we're doing is not only are we kind of having a drop in organic matter, we're actually losing our water-holding capacity."
 
Agriculture Canada researcher Judith Nyiraneza identified three main causes for the decline.
  • Increased erosion in heavy rain events.
  • A declining number of livestock operations, providing less manure for the soil.
  • Frequent tillage.
"This is an average," said Nyrianeza of the trend.
 
"There may be some farmers who are doing better and some who are doing worse than the overall trend."
 
Source : CBC

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EP 73 Diversity is Resiliency – Stories of Regeneration Part 6

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During the growing season of 2023 as summer turned into fall, the Rural Routes to Climate Solutions podcast and Regeneration Canada were on the final leg of the Stories of Regeneration tour. After covering most of the Prairies and most of central and eastern Canada in the summer, our months-long journey came to an end in Canada’s two most western provinces around harvest time.

This next phase of our journey brought us to Cawston, British Columbia, acclaimed as the Organic Farming Capital of Canada. At Snowy Mountain Farms, managed by Aaron Goddard and his family, you will find a 12-acre farm that boasts over 70 varieties of fruits such as cherries, apricots, peaches, plums, pears, apples, and quince. Aaron employs regenerative agriculture practices to cultivate and sustain living soils, which are essential for producing fruit that is not only delicious but also rich in nutrients.