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An Amino Acid Controls Plants' Breath

 
Image: Open (left) and closed (right) stomata found on the surface of plants' leaves, stems and other organs. Through the stomata, plants exchange oxygen and carbon dioxide, and lose more than 95 percent of their water as well. Therefore, correct regulation of stomata closure is important to adapt to drought conditions.
 
Plants breathe and "sweat" through stomata, microscopic pores found on leaves, stems and other plant organs. Through the stomata, plants take up carbon dioxide for photosynthesis and breathe out the products of this process, oxygen and water vapor. Group leader Dr. June M. KWAK and his colleagues at the Center for Plant Aging Research, within the Institute for Basic Science (IBS), identified a novel calcium channel and found out how it regulates stomatal closure. Published in Cell Reports, this discovery helps to clarify how plants maintain and adjust an adequate intracellular calcium level for their growth and breathing.
 
Calcium deficiency in humans can lead to weak hair, nails, osteoporosis and other serious symptoms, and calcium is essential for plants too. For example, blossom-end rot is a disorder found in tomatoes, watermelons, chili pepper, etc. caused by insufficient calcium in the soil. In plants, calcium contributes to several functions, including growth, differentiation and daily rhythms.
 
IBS scientists focused on the role of calcium in the opening and closing of stomata. They found that calcium concentration inside guard cells, which surround stomata pores, is influenced by proteins called glutamate receptor homologs (GLRs), in particular GLR3.1 and GLR3.5. GLRs got their names because they are structurally similar to animal glutamate receptors, which are activated by the neurotransmitter glutamate and play a role in learning and memory. The team found that GLR3.1 and GLR3.5 form calcium channels in the plasma membrane of guard cells.
 
IBS researchers produced Arabidopsis thaliana plants lacking GLR3.1 and GLR3.5 proteins and found that when grown in a medium with a concentration of calcium 95% lower than the normal soil, these plants have yellow dying inflorescences, similar to the blossom-end rot disorder. "These tips of inflorescence have cells that are rapidly growing and dividing, so they need a lot of calcium. However, plant cells are quite selfish with calcium, and they do not share it with other cells if they do not have enough," explains Kwak.
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Grazing Network Group: What it is and how it benefits our operation

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In the spring of 2023 OMAFA, along with the University of Guelph, gathered a group of 18 producers from the beef, sheep, and dairy sectors to support a three to four year research project related to measuring grass growth in Ontario. The producers use a Rising Plate Meter to capture grass growth and record livestock movements. This presentation will explain how the group interact/support one another, some initial findings, as well as the benefits for the research team and our farm.

The purpose of the Profitable Pastures conference is to bring fresh ideas and new research results to Ontario grazing managers across the ruminant livestock sectors. These conferences have a major focus on pasture management