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Beef Cattle Producers Must Be Vigilant To Mitigate Herd Health Risks

By Blair Fannin
 
Beef cattle producers should be observant when conducting annual health vaccination protocols on their cattle, according to Texas A&M AgriLife Extension Service experts.
 
Though not a statewide threat, the fever tick has resulted in some herds in far South Texas to be subject to a quarantine zone. This topic, as well as proper vaccination protocol and techniques, were discussed at the recent Texas and Southwestern Cattle Raisers Association Convention in San Antonio.
 
Beef Cattle Producers Must Be Vigilant To Mitigate Herd Health Risks
 
“Surveillance is key,” said Dr. Joe Paschal, AgriLife Extension livestock specialist in Corpus Christi. “We want to enlist veterinarians and ranchers to be more observant of ticks on cattle. These fever ticks tend to prefer soft tissue along the dewlap, brisket, forearm and back in the flank area.
 

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The ewe I have been waiting for to have lambs has finally lambed. She is one of our favorite sheep at Ewetopia Farms and she is also one of our oldest ewes. She was so round with lambs that she was almost prolapsing from the pressure of the size of her belly. We thought she would be one of the first to give birth, but she was one of the last in the first group! Come see who it was and see how lambing worked out for her.