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Commentary: Sustainability a two-way conversation

As an agriculture consultant who has equity ownership in a large-scale grain farm, I get the benefits of seeing the forest through the trees. This may not make me the most loved professional by all farmers, but it does allow me to step back and provide additional perspectives.

“Sustainability” in agriculture has become a buzzword. And, since it has become a subjective term these days, we must rely on data and analytics to help tell our story.

Here is where we, as an industry, have dropped the ball. As the stewards of the land, we don’t have much from the last three decades to show for it. And please don’t say zero-till — this is as bad of a buzzword as sustainability.

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Trending Video

We’ll NEVER Use These Grain Bins Again!

Video: We’ll NEVER Use These Grain Bins Again!


A huge change is happening on the farm — our new grain bin has officially arrived, and that means we’ll never use some of our old grain bins again. In today's video, we take delivery of the new grain bin, look back at the old bins that have been part of our farm for years, and talk about why this upgrade is such a big deal for harvest, grain storage, and the future of our family farm.

This is more than just a grain bin delivery. It’s the end of an era and the start of a major farm upgrade that will completely change how we handle corn during harvest. From old grain storage to a brand-new bin setup, this project is one of the biggest improvements we’ve made at the farm.

Join me as the new grain bin shows up, the bin project continues, and we prepare for a new chapter in harvest efficiency on our Minnesota family farm.