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Drought can impact cattle open rates

For cow-calf operations, a major component of profitability is reproductive efficiency or the number of calves weaned per cow exposed. When open rates are higher than expected, it can be difficult to pinpoint the cause; there may be many factors that contributed. Dry conditions over the past several years have impacted many aspects of beef operations, including those that contribute to open rates.

The quantity and quality of forage available to many cow herds has been reduced due to dry conditions. Pasture may be unable to supply the energy needed for cows to maintain their body condition. Cows in lower body condition at calving will be slower to resume cycling following calving, conceive later in the breeding season and calve later the next year or remain open if unable to conceive before bulls are pulled.

To maintain herd size, more replacement heifers may be kept to compensate for an increase in open cows. If yearling heifers haven’t reached 55 to 65 per cent of their mature body weight by breeding time, their fertility may also be reduced. Over two to three years, the result is higher than expected open rates at pregnancy checking, or fewer than expected calves on the ground at calving. Whether developing or purchasing, bringing new animals into the herd is an expensive endeavour. It takes several years for those animals to start paying for themselves.

Trace minerals, specifically copper, manganese and zinc are necessary for reproductive processes in both cows and bulls. Trace mineral deficiency can occur due to low levels of minerals in forage or insufficient intake of mineral supplements. Components present in feed or water which bind trace minerals and decrease their availability to the animal will also lead to a trace mineral deficiency. Water quality in dugouts tends to decrease during dry conditions. When evaporation is high and recharge of surface water sources is low, dissolved solids like sulfates increase in concentration. Sulfates bind copper and other minerals in the animal’s digestive system rendering them unavailable to the animal. Over time, this contributes to deficiencies in cows, which can result in lower conception rates.

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You Be The Judge: Evaluating 8 Breeding Rams!

Video: You Be The Judge: Evaluating 8 Breeding Rams!

It's time for some honest feedback here at Ewetopia Farms! Today, we’re showing you all eight rams we used for breeding this year. Instead of just presenting them, we thought it would be fun to create a “Ram Report Card” — where we point out both their strengths and areas for improvement.

But here’s the twist: you be the judge! In the comments, let us know what you like about each ram and what you think could be improved. No ram is ever perfect, but every one of them brings something valuable to the flock. By sharing perspectives, we all learn more about what to look for in good breeding stock.

At Ewetopia Farms, we raise registered Suffolk and Polled Dorset sheep, focusing on high-quality genetics, structure, and friendly temperaments. Evaluating breeding rams is part of the bigger picture of building stronger flocks — and we’re excited to share the process with you.

If you enjoy seeing how we evaluate our animals, follow along by subscribing to our channel. We share daily insights into the joys and challenges of sheep farming here in Canada.