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Dry Bean Survey

The Northarvest Bean Growers Association and North Dakota State University are conducting a survey to determine the major pest problems that occurred, pesticides applied, and bean varieties grown during the 2012 growing season. Results of the survey will help identify research and pesticide registration priorities. Participation in the survey is voluntary, and responses are kept confidential. If you wish to receive a survey, contact NDSU Extension entomologist Jan Knodel at 701-231-7915, or email janet.knodel@ndsu.edu.

Source: Northarvest Bean Growers Association


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Root Exudates, Soil Biology, and How Plants Recruit Microbes | Field Talk Friday

Video: Root Exudates, Soil Biology, and How Plants Recruit Microbes | Field Talk Friday



Field Talk Friday | Dr. John Murphy | Root Exudates, Soil Biology, and How Plants Recruit Microbes

Most of us spend our time managing what we can see above ground—plant height, leaf color, stand counts, and yield potential. But the deeper you dig into agronomy, the more you realize that some of the most important processes driving crop performance are happening just millimeters below the surface.

In this episode of Field Talk Friday, Dr. John Murphy continues the soil biology series by diving into one of the most fascinating topics in modern agronomy: root exudates and the role they play in shaping the microbial world around plant roots.

Roots are not passive structures simply pulling nutrients out of the soil. They are active participants in the underground ecosystem. Plants constantly release compounds into the soil—sugars, amino acids, organic acids, and other molecules—that act as both energy sources and signals for soil microbes.