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Farmer experiments with protein monitor

In farming, there are late adopters of technology, there are early adopters and then there’s Rick Rutherford.

As an example of his eagerness to try new things, Rutherford was ahead of the curve on yield mapping. He began using yield monitors and producing yield maps more than 25 years ago.

“I’ve got one in the office — 1997 was the first yield map that we generated,” he said.

Now, on his farm northwest of Winnipeg, Rutherford could be one of the first producers in Manitoba to experiment with a protein monitor in his combine.

John Deere offers the HarvestLab 3000 on its S700 Series combines. The sensor can measure the protein levels in wheat and barley on the go. It can also measure oil content in canola.

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Residue Management

Video: Residue Management

Residue Management conservation practice manages the amount, orientation, and distribution of crop and other plant residue on the soil surface year-round while limiting soil-disturbing activities used to grow and harvest crops in systems where the field surface is tilled prior to planting. This video explores how Ryan McKenzie implemented this conservation practice on his farm in Samson, Alabama.

Practice benefits:

• Increases organic matter

• Improves air quality

• Decreases energy costs

• Reduces erosion

• Improves soil health

The Conservation at Work video series was created to increase producer awareness of common conservation practices and was filmed at various locations throughout the country. Because conservation plans are specific to the unique resource needs on each farm and also soil type, weather conditions, etc., these videos were designed to serve as a general guide to the benefits of soil and water conservation and landowners should contact their local USDA office for individual consultation.