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Farmer experiments with protein monitor

In farming, there are late adopters of technology, there are early adopters and then there’s Rick Rutherford.

As an example of his eagerness to try new things, Rutherford was ahead of the curve on yield mapping. He began using yield monitors and producing yield maps more than 25 years ago.

“I’ve got one in the office — 1997 was the first yield map that we generated,” he said.

Now, on his farm northwest of Winnipeg, Rutherford could be one of the first producers in Manitoba to experiment with a protein monitor in his combine.

John Deere offers the HarvestLab 3000 on its S700 Series combines. The sensor can measure the protein levels in wheat and barley on the go. It can also measure oil content in canola.

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LALEXPERT: Sclerotinia cycle and prophylactic methods

Video: LALEXPERT: Sclerotinia cycle and prophylactic methods

White rot, also known as sclerotinia, is a common agricultural fungal disease caused by various virulent species of Sclerotinia. It initially affects the root system (mycelium) before spreading to the aerial parts through the dissemination of spores.

Sclerotinia is undoubtedly a disease of major economic importance, and very damaging in the event of a heavy attack.

All these attacks come from the primary inoculum stored in the soil: sclerotia. These forms of resistance can survive in the soil for over 10 years, maintaining constant contamination of susceptible host crops, causing symptoms on the crop and replenishing the soil inoculum with new sclerotia.