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Farmworker Group Says Hannaford's Ethics Help Line Hasn't Fixed Living Conditions

Farmworker Group Says Hannaford's Ethics Help Line Hasn't Fixed Living Conditions

By Elodie Reed

A Vermont farmworker advocacy organization says Hannaford supermarkets' complaint system has not resolved poor housing and labor conditions among the company's dairy suppliers.

Migrant Justice says farmworkers have filed complaints about nine farms through Hannaford’s Speak Up Line, and none of those conditions have been improved as a result.

The complaints include a supervisor threatening violence with a machete, ten workers sharing a house with four rooms and inadequate heat, and 12- to 14-hour work days without meal breaks.

Hannaford did not immediately respond to a request for comment as of 2:30 p.m. Tuesday.

The company has previously said it was conducting due diligence to make sure its dairy suppliers were meeting a code of conduct that includes treating workers fairly and humanely.

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Optimizing Piglet Gut Health for Performance - Dr. Marco de Mik

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In this episode of The Swine Nutrition Blackbelt Podcast, we revisit a conversation with Dr. Marco de Mik, Senior Consultant at Schothorst Feed Research, who explores how to enhance gastrointestinal health in piglets for optimal growth. He shares his expertise on how feed formulation, stomach function, and gastrointestinal health directly impact the pig’s growth and development. Learn how to balance nutrient absorption, reduce diarrhea risks, and optimize feed performance. Tune in on all major platforms!

Click here to read the full research article: https://pmc.ncbi.nlm.nih.gov/articles...

"The stomach is the first barrier to kill bacteria, and it’s crucial for storage, digestion, and antibacterial functions. All of these contribute to overall gastrointestinal health."

Meet the guest: Dr. Marco de Mik / mdemik holds a veterinary medicine degree from Utrecht University and an M.Sc. in Animal Nutrition from Wageningen University. With over a decade of experience in swine nutrition, he currently works as a Senior Consultant at Schothorst Feed Research. He specializes in feed formulation, animal physiology, and metabolism.