Farms.com Home   News

Feed testing is probably one of the more important things you can do for your cows

Producers taking part in the Foraging into the Future Conference were reminded about the importance of feed testing. 

The nutrient content of feed will vary from year to year, field to field, species, climate conditions, fertilization, stage of maturity
when it was cut and processed, as well as storage management.

In order to balance rations for livestock it's key to know exactly what you're working with.

Livestock and Feed Extension Specialist Adriane Good says this is where a feed test can help.

"When we look at feed tests the things you're going to look for are crude protein and energy. There's a lot of different ways energy is measured, probably the easiest one for the average producer is total digestible nutrients (TDN). Then you're going to take a look at vitamins and minerals. Vitamins aren't going to be present on a feed test, but a lot of the minerals are. We just want to make sure we've got enough minerals, but also not too much of some."

Click here to see more...

Trending Video

CEO’s of the Industry with Patrick Joyce from Passel Farms

Video: CEO’s of the Industry with Patrick Joyce from Passel Farms

CEOs of the Industry, Jim Eadie sits down with Patrick Joyce of to discuss the rapid growth and evolution of one of the pork industry’s emerging large-scale operations.

The conversation explores the integration of Cactus Family Farms, the operational challenges of managing a multi-state farrow-to-finish system, and how Passel Farms is balancing scale with culture, leadership, and community impact through initiatives like Passel Provides.

Patrick also shares insights on Prop 12 repopulation projects, innovation in swine production, sustainability, animal welfare, and the future direction of the pork industry over the next decade.