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Feeding Heated Canola

There are have been reports of heated canola this fall. What does it mean for producers who are using it as feed? We’ve got Barry Yaremcio, beef forage specialist at the Ag-Info Centre on the line to answer that questions. First off, Barry, what can producers expect in terms of quality from whole canola seed?

Interview with Barry Yaremcio (3:13 minutes) (1.47 Mb)

For more information, call the Ag-Info Centre at 310-FARM, 310-3276.


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Syngenta Ag Stories - Robyn McKee, Government and Industry Relations Manager

Video: Syngenta Ag Stories - Robyn McKee, Government and Industry Relations Manager

Syngenta Ag Stories - Robyn McKee, Government and Industry Relations Manager.

You don't need to grow up on a farm to build a career in Canadian agriculture. Robyn grew up in Richmond, Ontario - not on a farm, but in a community shaped by them.

Now she works at the intersection of policy, innovation, and the people who grow our food. Her drive? Making sure the right people understand what Canadian agriculture needs to thrive.

Her message to the next generation: "Agriculture today is full of possibilities - science, technology, business, communications, and policy. You're helping grow the food we eat, and it's hard to think of many things more impactful than that."