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Feeding Salvaged Crops

 
On yesterday’s program, Barry Yaremcio, beef and forage specialist at the Ag-Info Centre, discussed some of the risks of using overwintered crops as livestock feed, from quality issues to mycotoxins. Barry says there are two things producers need to do before considering whether or not to feed these salvaged crops.
 
Interview with Barry Yaremcio (3:20 minutes) (1.52 Mb)
Source : Agriculture and Forestry

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CEOs of the Industry with Dr Jason Hocker from AMVC

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