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Fusarium Key Downgrading Factor For Saskatchewan Crops

 
 
Fusarium is one of the key downgrading factors for Saskatchewan crops this year.
 
Producers who may be looking at using some poor quality grain as livestock feed will want to be careful.
 
Fusarium can produce mycotoxins, such as DON, that can result in a reduced immune response in the animal, as well as reduced feed consumption.
 
Trevor Lennox, a forage specialist with Saskatchewan Agriculture, suggests getting a feed test done so you know what you have to work within a blend:
 
"There is a screening test they can run to test and determine which toxins are there, and there are levels of tolerance for each toxin," he said.
 

 

Source : Discoverestevan

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LALEXPERT: Sclerotinia cycle and prophylactic methods

Video: LALEXPERT: Sclerotinia cycle and prophylactic methods

White rot, also known as sclerotinia, is a common agricultural fungal disease caused by various virulent species of Sclerotinia. It initially affects the root system (mycelium) before spreading to the aerial parts through the dissemination of spores.

Sclerotinia is undoubtedly a disease of major economic importance, and very damaging in the event of a heavy attack.

All these attacks come from the primary inoculum stored in the soil: sclerotia. These forms of resistance can survive in the soil for over 10 years, maintaining constant contamination of susceptible host crops, causing symptoms on the crop and replenishing the soil inoculum with new sclerotia.