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GIFS researchers at USask identify protein that helps tell plants ‘no’ when nitrogen is low

Research led by a post-doctoral fellow at the Global Institute for Food Security (GIFS) at the University of Saskatchewan (USask) is shedding new light into how a protein helps plants acquire nitrogen and other important nutrients for growth.

Dr. Mutsutomo Tokizawa (PhD), a post-doctoral research fellow at GIFS, is the lead author of a new study with Dr. Leon Kochian (PhD), Canada Excellence Research Chair in Global Food Security at USask and research group lead at GIFS. The researchers have identified a novel regulatory mechanism that helps plant roots conserve resources in nitrogen-deficient soils and use them for enhanced growth of the tap root, which can grow deeper into the soil in search of areas with higher concentrations of the nutrient.

The findings support long-term initiatives to develop new crop varieties with root-related traits that help agricultural producers optimize fertilizer applications.

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White Mold in Winter Canola | Timing, Treatment & Taking Control | Pioneer Agronomy

Video: White Mold in Winter Canola | Timing, Treatment & Taking Control | Pioneer Agronomy

White mold can be one of the most damaging diseases in winter canola, but with the right approach, it doesn’t have to be.

In this video, Pioneer field agronomist Greg Pfeffer breaks down what to watch for, when to act, and how to stay ahead of infection. From early spring green-up to the critical 25% flowering stage, learn why timing is everything and how a preventative mindset can protect your yield.

This video also discusses fungicide strategies, including why multiple modes of action like Group 3, 7, and 11 offer the strongest defense. If you’re growing canola or considering it, this is your practical guide to smarter disease control in the field.