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Grain Commission Plans To Cut User Fees

 
The Canadian Grain Commission (CGC) is proposing to reduce its user fees as of August 1, 2017, in response to a $100 million surplus that has been accumulated over the years.
 
The benefit to affected stakeholders of the proposed fee reduction is $9.99 million for the 2017–2018 fiscal year, a cost decrease of 15 per cent. The benefit is expected to be around $15 million thereafter. The accelerated reduction is ahead of the original schedule of new user fees which would have started April 1, 2018.
 
Grain Growers of Canada President Jeff Nielsen said the move is in line with the group's recent calls to Federal Agriculture Minister Lawrence MacAulay and the Commission to prevent the further accumulation of the surplus.
 

 

Source : Portageonline

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Sweetener Effects on Gut Health - Dr. Kwangwook Kim

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In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Kwangwook Kim, Assistant Professor at Michigan State University, discusses the use of non-nutritive sweeteners in nursery pig diets. He explains how sucralose and neotame influence feed intake, gut health, metabolism, and the frequency of diarrhea compared to antibiotics. The conversation highlights mechanisms beyond palatability, including hormone signaling and nutrient transport. Listen now on all major platforms!

“Receptors responsible for sweet taste are present not only in the mouth but also along the intestinal tract.”

Meet the guest: Dr. Kwangwook Kim / kwangwook-kim is an Assistant Professor at Michigan State University, specializing in swine nutrition and feed additives under disease challenge models. He earned his M.S. and Ph.D. in Animal Sciences from the University of California, Davis, where he focused on intestinal health and metabolic responses in pigs. His research evaluates alternatives to antibiotics, targeting gut health and performance in nursery pigs.