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Research Examining Stress Hormone Levels in Hair Expected to Interest Breeding Companies

An international research effort which is looking at the potential of measuring hormone levels in the hair of pigs to identify genetic lines that will be less affected by stress is expected to be of particular interest to breeding companies.
Researchers with Iowa State University, the Universities of Saskatchewan and Alberta and CDPQ are collaborating on a project under which the levels of three stress hormones in the hair of pigs are being measured to evaluate the effect of stress on performance and on disease resilience.
Dr. Jack Dekkers, a distinguished professor in the Department of Animal Science at Iowa State University and the Principal Investigator, says, by correlating the levels of stress hormones in the hair to growth performance and disease resilience, it should be possible to identify genetic lines of pigs that will be more or less affected by stress.

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CEOs of the Industry, A Conversation with Daniel Rivest, President & CEO, Olymel

Video: CEOs of the Industry, A Conversation with Daniel Rivest, President & CEO, Olymel

Swine Web’s CEOs of the Industry series welcomes Daniel Rivest, President & CEO of Olymel, for a wide-ranging conversation about leadership, the future of Canadian pork, and the opportunities ahead for one of North America’s largest pork and poultry processors.

Rivest discusses his journey to the CEO role, his leadership philosophy, and his early priorities at Olymel. The conversation explores the company’s strategic direction, its relationships with producers, and how Olymel is positioning itself for long-term growth and competitiveness.

The discussion also tackles some of the biggest issues facing Canadian pork production today, including labor availability, global competition, animal health, trade and export markets, automation, and the growing potential of artificial intelligence throughout the food production system.

Topics include:

• Daniel Rivest’s path to becoming President & CEO of Olymel

• Olymel’s current position and strategic direction

• The outlook for Canadian pork production

• Building stronger relationships with producers

• Global trade and key export markets

• Automation, innovation and artificial intelligence

• Leadership lessons and opportunities for the next generation

The conversation concludes with a Fast Five, giving viewers a more personal look at Rivest’s leadership approach and his vision for Olymel’s future.