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KAP Welcomes Funding Review

 
The province is currently reviewing the funding system for Keystone Agricultural Producers (KAP).
 
The current system sees about 50 per cent of members pre-pay their $200 membership, while the other half pay through a check-off system when delivering grain.
 
KAP General Manager James Battershill says this can result in many producers overpaying and then having to wait for a refund.
 
"The system the way it's set up now is very problematic and there's a lot of red tape involved and administrative cost," he explained. "We know that it's frustrating for us but also for farmers and for the purchasers who collect the current KAP check-off. We're looking forward to working with the province on finding a way to streamline the system and improve it so that it's less frustrating and it reduces the red tape."
 
Source : Portageonline

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Validating Net Energy in Commercial Swine Systems - Gustavo Lima

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In this episode of The Swine Nutrition Blackbelt Podcast, Gustavo Lima, PhD candidate at Iowa State University, explains how soybean meal net energy is evaluated using growth assays and calorimetry. He discusses caloric efficiency, validation under commercial conditions, and differences between controlled and real-world environments. Gustavo also highlights practical implications for diet formulation and ingredient valuation. Listen now on all major platforms!

“Indirect calorimetry provides a precise estimation of ingredient energy, yet validation under production conditions remains essential for accurate application in real systems.”

Meet the guest: Gustavo Lima / gustavo-lima-a9867127 is a PhD candidate in Animal Science at Iowa State University, specializing in swine nutrition, ingredient evaluation, and energy metabolism. With over 15 years of experience across Latin America, his work focuses on soybean meal utilization, caloric efficiency, and applied research for commercial production systems.