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Map: Prairie Precipitation Deficits Worsen in March; Improve in Ontario

The month of March was a tale of two opposites, as precipitation deficits worsened across parts of Western Canada but showed significant improvement in Ontario. 

Below-normal precipitation dominated Western Canada during the month, with a large swath of the Prairies only seeing 40% or less. On the other hand, southern Ontario received anywhere between 115 and 150% of normal precipitation since January. 

At the end of the month, 83% of Prairie cropland was classified as abnormally dry or in some form of drought, up from 78% at the end of February. For the central region – which includes both Ontario and Quebec – abnormal dryness or drought was impacting just 5% of the cropland versus 17% a month earlier. 

For the Prairies, parts of southern Manitoba, central Saskatchewan and central Alberta saw the lowest amounts of precipitation during March. 

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Canada’s regulatory landscape on single-use plastics is complex but a recent ruling by the Federal Court of Appeal sided with the government’s intent to eliminate single-use plastics. What does this mean for the Canadian agri-food industry? How can companies find the right balance between regulatory compliance and implementing costly alternative solutions? What are retailers and consumers saying about sustainable packaging? This webinar features Joshua Goodman, Head of Corporate Sustainability, Sobeys; Marie-Anne Champoux-Guimond, Director of Sustainability, Keurig Dr Pepper Canada and Glenford Jameson, Canadian Food Lawyer, G.S. Jameson and Company

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