Farms.com Home   News

Nation's Third Largest Egg Producer Transitioning To Cage-Free

Rembrandt Foods, the nation's third-largest egg producer, said Tuesday it is moving toward raising its birds in a cage-free environment. 
 
The Spirit Lake, IA, company did not outline how long it would take to make the change, but said cage-free egg production "will become the company's standard." 
 
Dave Rettig, president of Rembrandt Foods, said during the past five years the company has "invested almost exclusively" in cage-free egg production houses as more food companies announce they are switching to birds raised under conditions that allow them more room to move around. 
 
"The cage-free future is the new model for producing premier quality products in the egg industry," Rettig said. Fewer than 10 percent of the nation's egg-laying hens are cage-free, according to government and industry figures
Click here to see more...

Trending Video

Leman Swine Conference: Continuous sow care training reduces sow mortality

Video: Leman Swine Conference: Continuous sow care training reduces sow mortality

Dr. Angie Supple, veterinarian with Eichelberger Farms in Wayland, Iowa, was recently interviewed by The Pig Site’s Sarah Mikesell in St. Paul, Minnesota, USA at the Leman Swine Conference.