Farms.com Home   News

Online Budgeting Tools Available For Small-Scale Livestock Producers

By Joan Fulton
 
Purdue Extension has developed a pair of Web-based, interactive resources to help new producers and anyone thinking about starting a small-scale livestock operation to make critical budgeting decisions.
 
The Purdue Comparative Decision Support matrix, known as PCDS, includes a spreadsheet tool that allows users to create an operating budget based on their own fixed and variable costs, cash flow and expected revenue. The PCDS2 profit/loss analysis function uses cost and price information to calculate potential earnings.
 
Before committing to a small-scale livestock operation, producers should use the tools to assess their goals and financial situation, including how much they want to earn or could afford to lose, said Joan Fulton, professor of agricultural economics and one of the creators of PCDS.
 
"All investment decisions are individual, and investing in a small-scale livestock operation is no different," she said. "Only you can decide whether it is right for you."
 
The PCDS and PCDS2 budgeting tools were developed with support from the Sustainable Agriculture Research and Education program. They are available online at https://ag.purdue.edu/agecon/Pages/Livestock-Enterprise.aspx.
 
To help producers use the tools most effectively, Extension is offering a series of six companion publications focusing on different types of small-scale livestock operations. All publications in the Small-Scale Livestock Enterprises series are available for free download from Purdue's The Education Store.
 
Titles in the series are:
  • Tools for Choosing the Right Enterprise for You
  • Cow-Calf Enterprise Budget
  • Dairy Steer Enterprise Budget
  • Goat Enterprise Budget
  • Sheep Enterprise Budget
  • Turkey Enterprise Budget
 

Trending Video

How Swine Nutrition Can Revolutionize Biogas Production - Dr. Felipe Hickmann

Video: How Swine Nutrition Can Revolutionize Biogas Production - Dr. Felipe Hickmann


In this episode of The Swine it Podcast Show Canada, Dr. Felipe Hickmann from Laval University explores how nutritional strategies and manure management impact biogas production in pig farming. He breaks down the science behind anaerobic digestion at low temperatures and explains how dietary adjustments affect methane production and environmental sustainability. Learn how producers can reduce emissions and improve resource efficiency. Listen now on all major platforms!

"Lowering crude protein can reduce nitrogen in manure, but only if animal intake doesn’t compensate by increasing feed consumption."

Meet the guest: Dr. Felipe Hickmann / felipe-hickmann-963853a6 is a PhD research assistant at Laval University, specializing in swine and poultry sustainability. With extensive experience in manure management, nutritional strategies, and precision livestock technologies, he contributes to improving environmental outcomes in animal agriculture.