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Planning For Prince George As A Beef Processing And Export Centre

The Governments of Canada and British Columbia are contributing funding towards the development of a business plan as the next step in having a federally-inspected beef processing plant up and running in Prince George.
 
The BC Cattlemen's Association (BCCA) will receive up to $144,000 of federal and provincial government funding to identify supply chain and investment partners, and develop business models for the ownership and operation of the plant. The BCCA will also contribute up to $16,000 for the development of the plan, which will incorporate a marketing and sales strategy, defined production and operation requirements, as well as financial, human resource and contingency plans.
 
Source : Agriculture and Agri-Food Canada

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How to Maximize Swine Profitability with U.S. Soy

Video: How to Maximize Swine Profitability with U.S. Soy


Are you looking for ways to maximize profitability in swine production? Leading animal nutritionists talk about the "soy effect," asserting the value of using soybean meal (SBM) made from U.S. Soy when formulating feed rations. In this video, Dr. David Rosero, assistant professor at Iowa State University, explains the soy effect and four key reasons for including soybean meal in swine diets for optimal performance and profitability.

Four Pillars of Soybean Meal in Swine Nutrition:
1. Energy Contribution of Soybean Meal in Commercial Diets
2. Soybean Meal as a Functional Bioactive for Animal Health
3. Soybean Meal as a High-Value Protein Source During Late Finisher Diets
4. Soybean Meal-Based Diets to Mitigate Summer Weight Dip
The proven consistency and quality exhibited by U.S. Soy makes for a superior nutritional bundle in animal nutrition, offering a reliable source of protein and energy for high-performing swine.