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Spilling the Beans


Learning to cook delicious meals using healthy ingredients is a snap in this new cookbook from bestselling author Julie Van Rosendaal and her long-time friend Sue Duncan.


Source: Alberta's Canola Producers


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Minnesota Orchard Carves Cider Niche

Video: Minnesota Orchard Carves Cider Niche

The ciders at Keepsake Cidery spend 12 to 18 months fermenting, using the natural yeasts that were present during the crush. This traditional process produces ciders with complex and authentic flavors.