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Switching to More Economical Feeds

On yesterday’s program we heard from Barry Yaremcio, beef/forage specialist at the Ag-Info Centre, about feed options and what to consider before switching to less expensive feed. I asked him if producers are thinking of feeding oats instead of barley, when does it become economical to use oats?

Interview with Barry Yaremcio (3:16 minutes) (1.49 Mb)

Source : Agriculture and Forestry

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CEO’s of the Industry | John Prestage – Prestage Farms

Video: CEO’s of the Industry | John Prestage – Prestage Farms

Leadership, Legacy & the Future of Pork and Poultry

CEO’s of the Industry, Jim Eadie sits down with John Prestage, CEO of Prestage Farms, one of the largest family-owned pork and poultry companies in the United States.

From its beginnings under founder Bill Prestage to its evolution into a multi-state, vertically integrated protein company, this conversation explores what it takes to scale responsibly while staying rooted in family values.

John shares how Prestage Farms balances growth, culture, and innovation across both pork and poultry, and how leadership transitions within a family business can strengthen — not dilute — a company’s mission.