Telehealth for pigs: the sky is the limit

Jan 03, 2023

Pig health and welfare expert Dr Monique Pairis-Garcia sees endless possibilities for technology in the swine barn, telehealth for pigs included.

Safeguarding good animal welfare on pig farms cannot be done without preventing, controlling or reducing the severity and impact of disease both at an individual and herd level. There is a strong relationship between an animal’s health and its welfare. Animals experiencing states of disease have compromised welfare and most often experience poor affective states of pain, lethargy and distress.

Prevention strategies
Optimising animal welfare from a health perspective can be approached either through a prevention or maintenance strategy. Prevention strategies aim to avoid disease altogether and include implementing protocols to both prevent and control the introduction and transmission of disease within a system.

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Video: Sweetener Effects on Gut Health - Dr. Kwangwook Kim

In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Kwangwook Kim, Assistant Professor at Michigan State University, discusses the use of non-nutritive sweeteners in nursery pig diets. He explains how sucralose and neotame influence feed intake, gut health, metabolism, and the frequency of diarrhea compared to antibiotics. The conversation highlights mechanisms beyond palatability, including hormone signaling and nutrient transport. Listen now on all major platforms!

“Receptors responsible for sweet taste are present not only in the mouth but also along the intestinal tract.”

Meet the guest: Dr. Kwangwook Kim / kwangwook-kim is an Assistant Professor at Michigan State University, specializing in swine nutrition and feed additives under disease challenge models. He earned his M.S. and Ph.D. in Animal Sciences from the University of California, Davis, where he focused on intestinal health and metabolic responses in pigs. His research evaluates alternatives to antibiotics, targeting gut health and performance in nursery pigs.