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The Nature Conservancy of Canada launches campaign to conserve the Yarrow in Alberta

The Nature Conservancy of Canada (NCC) announced a major fundraising campaign to conserve a key piece of property near Waterton Lakes National Park.

Tom Lynch-Staunton, Alberta's Vice-President of NCC says they've been working on the Yarrow project for about 15 years.

The land covers 4,077 acres and is home to 27 different wildlife species of provincial or national significance.

The Yarrow was bought by Charlie Fischer who was interested in conservation and sustainable ranching. 

The property features endangered prairie grasslands, wetlands, creeks and mixed forests in the Waterton Park Front.

It also has a number of wetland areas that hold vast amounts of water, helping to both reduce the severity of drought and buffer the impact of flooding in the area and downstream.

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How sustainable is Canadian agriculture at producing cereals, pulses & oilseeds?

Video: How sustainable is Canadian agriculture at producing cereals, pulses & oilseeds?

Canadians have continued to move further and further away from food production. We can see this in our expanding urban centers and less individuals growing the food we consume. This has led to more discussions about consuming food that is more sustainable. Not only sustainable environmentally, but also economically and socially. The Global Institute for Food Security (GIFS) at the University of Saskatchewan, was tasked in 2022 with understanding agriculture’s contributions to improved sustainable outcomes. As a part of this, GIFS has examined the carbon footprint of agricultural production in Saskatchewan and Canada and compared that to other producers across the globe. Dr. Steven Webb, who is the CEO of the Global Institute for Food Security in Saskatoon SK walks through how we’re doing growing cereals, pulses and oilseeds based on the latest research.