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UDAF Awards 2023 Specialty Crop Block Grants

The Utah Department of Agriculture and Food (UDAF) has awarded $386,242 across five projects in Specialty Crop Block Grants (SCBGP) in an effort to support Utah’s specialty crop industry.

SCBGP is a competitive grant program operated by UDAF in which funding from the United States Department of Agriculture (USDA) is awarded to eligible applicants. Funded programs support Utah’s specialty crop industry, which includes fruits, vegetables, tree nuts, dried fruits, and horticulture, among others.

“The Utah Department of Agriculture and Food is grateful for the ongoing support of the USDA AMS Specialty Crop Block Grant Program,” said UDAF Commissioner Craig Buttars “Through this funding, our department is proud to provide opportunities for farmers, food processors and distributors, agricultural researchers, and other organizations dedicated to strengthening Utah’s specialty crop industry. Utah has a vested interest in ensuring the continued success of these operations, and funding from programs like this is one way we can provide meaningful financial support to the producers we depend upon.”

UDAF is pleased to support projects that will increase specialty crop education for the public and beginning farmers. In addition, funded projects will maximize sustainable production using alternative water sources, promote increased awareness of Utah-grown tree fruits, and learn more about irrigation needs in the state. The link to the USDA press release can be found here.

Source : utah.gov

Trending Video

Secure Pork Supply Plan | Preparing for the Future | U.S. Pork Producers

Video: Secure Pork Supply Plan | Preparing for the Future | U.S. Pork Producers

Join Jill Brokaw, a third-generation pig farmer and staff member of the National Pork Board, as she dives into the vital role of the Secure Pork Supply (SPS) Plan in preparing the U.S. pork industry for potential foreign animal disease outbreaks. This video is an essential watch for pork producers who are looking to safeguard their operations against the threats of diseases like foot and mouth disease, classical swine fever, and African swine fever.

Why Should Pork Producers Care? An outbreak of foreign animal diseases in the U.S. could lead to severe restrictions and potentially result in industry-wide financial losses estimated between $15 to $100 billion. The SPS Plan is a collective effort to prevent such catastrophic outcomes by enhancing biosecurity, ensuring animal traceability, and promoting effective disease monitoring.

What You'll Learn:

The Importance of Preparedness: Understand why being proactive is crucial for maintaining business continuity during an outbreak. Enhanced Biosecurity Measures: Write a site-specific biosecurity plan that can serve as the first line of defense against potential outbreaks. Animal Disease Traceability: Learn about the significance of tracking animal movement and how acquiring a premises identification number (PIN) and using AgView can facilitate this process. Disease Monitoring: Find out how continuous observation and reporting can keep your herd healthy and disease-free.

Getting Started with SPS: The video breaks down the seemingly daunting task of preparing for a foreign animal disease outbreak into manageable steps. With free resources available at www.securepork.org, including templates and instructions, Jill guides producers on developing a customized plan to enhance their farm's defenses.

Expert Insights: Hear from Dr. Pam Zaabel on collaborating with your herd veterinarian to develop and implement your SPS plan effectively.

Takeaway: The Secure Pork Supply initiative is more than a plan; it's a commitment to the resilience of our food supply and the livelihoods within the pork industry. By embracing these proactive measures, we can collectively enhance our preparedness for foreign animal disease outbreaks.