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Verified Beef Production Plus

 
Beef industry groups recently partnered and launched the Canadian Beef Sustainability Acceleration pilot. This one-year pilot project aims to create a certified sustainable beef supply chain in which financial credits flow back to cow-calf and feedlot operations. If successful, the pilot would help Canada become the first country to build a supply chain like this, making Canadian beef the sustainable choice in the global marketplace. Virgil Lowe, national business manager of Verified Beef Production (VBP) Plus, sheds more light on the project.
 

Interview with Virgil Lowe (1:41 minutes) (792 Kb)

 

 

Source : Agriculture and Forestry

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How Millions of Dairy Cows Are Milked Daily for Cheese & Milk – Inside Modern Dairy Farming

Video: How Millions of Dairy Cows Are Milked Daily for Cheese & Milk – Inside Modern Dairy Farming

Step into the world of dairy farming, where technology and tradition come together to produce premium milk and cheese. In modern dairy farming, cows are raised in climate-controlled barns, monitored by smart sensors that track health and milk quality. Automated milking machines and robotic cleaners ensure hygiene and efficiency at every stage of dairy farming. Once collected, the fresh milk is transported to advanced facilities, where the dairy farming process continues — pasteurization, fermentation, and cheese making powered by precision equipment. From lush pastures to sterile factories, dairy farming represents a revolution in how the world’s finest dairy products are made — sustainable, efficient, and delicious.