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Western Agronomy Field Day Is July 16

Corn and soybean growers in Clark County and other surrounding counties with similar soils and growing conditions are welcome to learn from state specialists about a range of topics designed to help them understand what their crops have gone through this spring.

The Western Agronomy Field Day is July 16 at the Western Agricultural Research Station, located in South Charleston.

Sponsored by Ohio State University Extension, the Ohio Agricultural Research and Development Center (OARDC), and the Ohio Soybean Council, the program is designed to inform and educate farmers about the agricultural research advances made in the past year at the Western Agricultural Research Station, one of Ohio’s largest agronomic research stations, said Harold Watters, an OSU Extension agronomy field specialist and coordinator of the university’s Agronomic Crops Team.

OSU Extension and OARDC are the outreach and research arms, respectively, of Ohio State’s College of Food, Agricultural, and Environmental Sciences.

“Another benefit to attending the field day, besides the new ideas and research presented by the speakers, is the understated importance of exchanging different perspectives with other producers with similar circumstances and production goals,” said Watters. “Everything corn and soybean producers need to know can be learned here, through the exchange of new ideas between experts and peers.

“Furthermore, the newest edition of the Corn, Soybean, and Alfalfa Guide will be available for purchase.”

The workshop will feature:

  • Steve Culman, an OSU Extension specialist in soil fertility, who will discuss fertilization.
  • Mark Loux, an OSU Extension weed specialist, who will discuss how farmers can control weeds in their corn and soybean fields.
  • Ron Hammond, an OSU Extension and OARDC entomologist, who will discuss management techniques for insect pests, specifically stink bugs.
  • Laura Lindsey, an OSU Extension soybean and small grains specialist, who will help growers maximize soybean production.
  • Mark Sulc, an OSU Extension specialist, who will discuss alternative forage options with producers.

The workshop is from 9 a.m. to 3 p.m. at the Western Agricultural Research Station, 7721 South Charleston Pike, in South Charleston. The event will also feature a wagon tour and a locally catered lunch.

Source : osu.edu


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How a Desire to Lead Brought This Wheat Breeder to Canada

Video: How a Desire to Lead Brought This Wheat Breeder to Canada

Gurcharn Singh Brar is a wheat breeder whose path meandered from the breadbaskets of Punjab, India, to the sprawling fields of the Prairies. In a candid conversation, Brar shared insights into his journey, the challenges faced, and the undying passion that fuels his quest for better crops.

It all began with a childhood rooted in the wheat fields of Punjab, where agriculture isn’t just a livelihood but a way of life. His fascination with wheat and its potential led him to pursue a bachelor’s degree in agricultural sciences at Punjab Agricultural University. It was during this time that he encountered the spectre of rust diseases, particularly stripe rust, which plagued the region’s wheat crops. Determined to combat this menace, he set his sights on a journey that would take him across continents.

Venturing abroad for his graduate studies, he found himself in Saskatchewan at the Crop Development Centre (CDC), working under the mentorship of renowned researchers like Randy Kutcher and Pierre Hucl. Here, he delved deep into the world of wheat genetics, focusing on stripe rust resistance — a quest that would shape his academic pursuits for years to come.

After completing his master’s and Ph.D. in six and a half years, he embarked on a professional journey that would see him traverse academia and research. From brief stints as a research officer to landing his dream faculty position at the University of British Columbia’s Plant Science program, his career trajectory was marked by a strong drive to make a difference in the world of wheat.

Despite the allure of British Columbia’s unique agricultural landscape, he found himself wanting to return to the vast expanses of the Prairies, where wheat reigns supreme. He recently returned to the Prairies and is the new wheat breeder at the University of Alberta in Edmonton.

“The opportunity to lead an established wheat breeding program at the University of Alberta was a dream come true. With the necessary resources and infrastructure in place, I’m excited to drive innovation and develop high-yielding wheat varieties tailored to the unique conditions of northern Canada,” he says.

Brar, one of Seed World Canada‘s 2024 Next-Gen Leaders, has become known for identifying novel sources of resistance to priority diseases and his efforts in developing wheat germplasm with multiple disease-resistant traits.

In addition to his groundbreaking research, Brar is committed to mentoring the next generation of agricultural scientists.

“I believe in nurturing talent and empowering students to pursue their passions,” he says. “Watching my students grow and thrive in their research endeavours is hugely rewarding.”

As he looks ahead, Brar’s vision for the future of wheat breeding is clear: “My number one target is to develop high-yielding wheat varieties adapted to the northern climates of Canada. By focusing on early maturity and strong straw traits, we can maximize yield potential while ensuring resilience to environmental challenges.”

His decision to also join the Prairie Recommending Committee for Wheat, Rye, and Triticale (PGDC) executive as member-at-large came from a desire to play an even more important role in the world of Canadian cereals.