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How Warmer Winters Affect Producers

As the prairies experience a warmer than usual winter, our producers are seeing some positive effects. Farm production extension specialist Shawn Cabak outlines the changes a warmer winter associated with climate change provides.
 
"Some of the weather trends that we're seeing across the prairies are less snowfall, warmer winters, a little more precipitation, and summer temperatures staying similar. Now, when we look at increase in greenhouse gases such as CO2, that's a benefit to crop production. Crops require CO2 for growth. With some of the warmer temperatures we might see higher yielding crops grown, such as corn and soy beans."
 
Cabak notes it could lead to more farmland.
 
"We could see a northward push and expansion of suitable cropping area, improved water-use efficiency because of higher CO2. So, there are a lot of benefits to climate change. There are also some negatives. We could see more severe droughts; we could see poorer rainfall distribution; we might have more pests, because colder weather actually is beneficial for insect disease and weed control."
 
Source : SteinbachOnline

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From Dry to Thrive: Forage Fixes for Future Fortitude

Video: From Dry to Thrive: Forage Fixes for Future Fortitude

Presented by Christine O'Reilly, Forage & Grazing Specialist with the Ontario Ministry of Agriculture, Food and Agribusiness (OMAFA).

Prolonged dry weather impacted many regions of Ontario in 2025. With the growing season behind us, how can livestock farmers set their forage crops up for success next year? This session covers the short-term agronomy to bounce back quickly, as well as exploring options for building drought resilience into forage systems for the future.

The purpose of the Forage Focus conference is to bring fresh ideas and new research results to Ontario forage producers across the ruminant livestock and commercial hay sectors