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Grasslands called key to carbon future

SASKATOON — Producers will be financially rewarded for the carbon stored in grasslands some day, but they have to first make sure those lands are retained, producers attending a recent livestock summit heard.

University of Alberta researcher Ed Bork said he believed landowners will eventually be paid for carbon storage and other environmental benefits that grasslands and pastures provide.

He said many third parties reap the economic benefits grasslands provide, including watershed management, wildlife habitat and pollinators for grain production.

Bork said in some parts of the world producers are compensated for providing these services and Canadians should be, too.

Studies have been able to quantify many of the benefits, including carbon value.

All agricultural systems remove carbon dioxide through plant growth. On the Prairies, carbon is fixed in the summer and gradually lost over winter. Bork said whether grasslands are a net source or sink depends on the balance.

Globally, grasslands store about one-third of the terrestrial carbon.

Bork said studies of more than 100 sites in Alberta, in a range of zones, found that drier grasslands contain 50 to 60 tonnes of carbon per hectare. The moist or high rainfall grasslands in the southwestern regions contain three times that much by conservative estimates, he said.

Source : Sask Today

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What happens when a dairy farmer gets frustrated with equipment that isn’t doing its job? In this episode, we sit down with Horning Manufacturing founder Leon Horning to hear how a problem in the feed bunk led to a globally recognized forage equipment company.

Born out of a third-generation dairy operation in Pennsylvania, Horning Manufacturing started with one goal: helping cows get more nutrition from silage. Leon shares how his father, Leon Sr., built the first kernel processor rolls in the family farm shop after seeing whole corn kernels pass through cows undigested — costing valuable feed efficiency and milk production.

We explore the company’s journey from a side project on the farm to an international manufacturer serving dairy farmers, beef operators, and custom harvesters around the world. Along the way, Leon discusses the evolution of pull-type forage harvesters, the engineering behind Horning’s “plug-and-play” kernel processor kits, and why reducing downtime during harvest can make or break a season.

The conversation also dives into Horning’s row-independent corn heads, practical equipment design, real-world customer stories, and how innovations born in the field continue to shape the company today.

Whether you’re a producer, equipment enthusiast, or simply love stories of grassroots innovation, this episode offers a fascinating look at how one farm family turned necessity into industry-changing technology.

Contact Horning Manufacturing today at 717-354-5040
https://www.horningmfg.com/