Two-day Omaha Event Explores Swine Health Innovations
The International Conference on Pig Livability is set for November 5–6, 2025, at the Hilton Omaha in Nebraska, and registration is now open. This leading swine industry event focuses on practical approaches and groundbreaking research to enhance pig survival rates throughout every stage of production.
The conference will feature plenary sessions, expert panel discussions, and breakout groups covering breeding, pre-weaning, post-weaning, and finishing phases. Attendees will hear from top researchers and industry specialists presenting strategies to address key challenges in swine production.
To give potential attendees a preview of the conference, this month’s PigX podcast episode, “The Pig Livability Project: Past, Present and Future,” launches Season 6 and offers insights into session highlights, featured speakers, and reasons not to miss this year’s event.
Early registration is open until October 1, with discounted rates of $275 for general attendees and $25 for students. After October 1, standard registration increases to $375 for general attendees and $50 for students.
“Don’t miss this opportunity to gain actionable insights and connect with leaders across the swine industry working to improve pig livability,” the conference team emphasized.
The International Conference on Pig Livability provides a vital platform for networking and exchanging ideas, bringing together professionals from across the globe to share advancements in swine health and production.
Participants will benefit from cutting-edge research presentations and interactive sessions designed to promote practical, science-based solutions.
For more information and to secure your place, visit https://piglivability.org/registration. Early registration is recommended to take advantage of discounted pricing and ensure attendance at this premier event dedicated to improving pig health and sustainability.