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Moderate Cow Size Improves Ranch Profits

Moderate Cow Size Improves Ranch Profits
Jul 08, 2026
By Farms.com

Moderate Sized Cows Improve Efficiency, Profits, and Long-Term Herd Sustainability

Choosing the right mature cow size is an important management decision for commercial cow-calf producers. Although larger cows often wean slightly heavier calves, they also require more feed, more pasture, and higher production costs. Research continues to show that moderate-sized cows provide better biological efficiency and stronger financial returns, particularly where forage and land resources are limited.

Kim Ricardo, SDSU Extension Forage Field Specialist, highlights that matching cow size with available resources is a key part of building a profitable herd. The research shows that moderate-sized cows maintain good productivity while using fewer inputs, allowing producers to improve efficiency and make better use of available pasture.

A common way to measure efficiency is by comparing calf weaning weight with mature cow weight. Ideally, a cow should weigh about 50% of her own body weight each year. A 1,000-pound cow weaning a 500-pound calf reaches this goal, while a 1,500-pound cow weaning a 550-pound calf achieves a much lower level of efficiency, even though the calf is slightly heavier.

Feed demand also rises as cow size increases. A 1,500-pound cow consumes about eight additional pounds of dry matter each day compared to a 1,000-pound cow. Over an entire year, this higher forage requirement reduces the number of cows that can graze the same acreage. The same pasture can support approximately 135 moderate-sized cows but only about 100 larger cows.

This difference affects total production and farm income. On the same land base, the moderate-sized herd produces about 60,500 pounds of weaned calves, compared with 49,500 pounds from the larger herd. Using the market values in the study, this results in approximately $302,500 in revenue for the moderate-sized herd versus $247,500 for the larger herd, creating an advantage of about $55,000.

Larger cows also increase annual costs through greater forage needs, additional winter feeding, and higher replacement expenses. During drought or periods of reduced pasture growth, these added demands place even more pressure on available resources. For many producers, moderate-sized cows offer a better balance between productivity, efficiency, and long-term profitability.

Photo Credit: istock-simplycreativephotography


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In this episode of The Swine it Podcast Show, Dr. Janice Siegford from Michigan State University discusses how precision livestock farming data can support pig health, welfare, transparency, and decision making. She explains why data ownership, privacy, consumer perception, and cost sharing must be addressed as technology becomes more common on farms. Listen now on all major platforms.

“Precision livestock farming data can support producers, veterinarians, certifiers, and consumers by enabling improved monitoring, prediction, and decision-making across the entire production system.”

Meet the guest: Dr. Janice Siegford / janice-siegford-24318839 is a Professor and Associate Chair in the Department of Animal Science at Michigan State University. Her expertise in animal welfare, neuroscience, and zoology supports research on pig behavior, stress resilience, and precision livestock farming. Her work explores early weaning, genetics, and stakeholder perspectives on technology adoption to improve pig care, health, and productivity. Learn more from Dr. Janice Siegford on The Swine it Podcast Show, available on all major platforms.