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Using artificial intelligence with cattle

Using artificial intelligence with cattle

Discover the ag software that monitors your cattle operation for you

By Haley Bilokraly
Farms.com Intern

Imagine having a reliable ranch hand that is always keeping an eye on your livestock and consistently keeping you informed. This is what OneCup AI has created with their innovative BETSY software.

BETSY works as a system of cameras and a facial and full body recognition software specifically designed for livestock management.

BETSY operates by strategically placing cameras in high traffic areas of your barn, such as calving areas or feed lots. The software is trained to identify significant events that farmers need to be aware of, such as calving. By promptly alerting you through a text message, OneCup AI ensures that you never miss a critical moment, allowing you to provide timely care and attention to your animals. You can confidently venture off the farm for a few hours or even get some much-needed sleep, without worrying about your cattle.

In addition to event detection, OneCup AI offers a user portal that simplifies your record-keeping and tracking processes. Through this interface, you can effortlessly monitor calving alerts, treatments, phenotypes, and more. It empowers you to make informed decisions based on accurate data.

OneCup AI isn't limited to specific types of livestock operations. Whether you're running a dairy, cow-calf, or feed lot setup, this versatile technology seamlessly integrates into your existing infrastructure.

The team behind this technology is continuously working on upgrades to expand its functionalities. Soon, OneCup AI hopes to release the ability to track lameness, detect odd behaviors, monitor feed intake, and more. This ongoing commitment to innovation is providing farmers access to the latest advancements in livestock management.

If you're eager to stay at the forefront of agricultural technology and discover how the latest releases can revolutionize your farm, watch our video below featuring Karlie Althouse, an Ag Specialist from OneCup AI.




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In this episode of The Swine it Podcast Show Canada, Dr. Rodrigo Paiva, DVM and PhD candidate at Iowa State University, explains how post weaning colibacillosis has changed in recent years and why pathogenic Escherichia coli has become more important in swine production. He discusses virulence factors, diagnosis, whole genome sequencing, biosecurity, and practical strategies to reduce disease risk while improving herd health. Listen now on all major platforms!

"Pathogenic E. coli now behaves like a robust, well-equipped truck carrying multiple tools for post-weaning disease."

Meet the guest: Dr. Rodrigo Paiva / rodrigo-paiva-09364355 is a veterinarian and PhD candidate at Iowa State University specializing in swine health, veterinary epidemiology, and post weaning colibacillosis. After several years working in commercial swine production in Brazil, his research has focused on understanding pathogenic Escherichia coli and improving disease prevention in modern production systems. Listen to Dr. Rodrigo Paiva on The Swine it Podcast Show Canada, available on all major platforms.