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Baldwin Introduces Bill to Support Organic Dairy Farmers

 Senator Tammy Baldwin (D-WI) introduced legislation to support organic dairy farmers and help them address economic challenges like feed shortages and increased costs. The Organic Dairy Assistance, Investment, and Reporting Yields (O DAIRY) Act of 2023 will increase investments in the organic dairy industry to ensure resiliency and longevity and works to improve data collection for organic milk production to enhance price accuracy and transparency.

“Wisconsin is one of the nation’s top organic dairy producing states, driving our local economies, feeding families from coast to coast, and keeping our state’s heritage of America’s Dairyland alive and strong,” said Senator Baldwin. “In the face of recent headwinds, I’m committed to delivering the support our dairies need to keep their operations open for generations to come.”

The O DAIRY Act would:  

  • Extend emergency assistance to organic dairy farmers facing losses, including any time a farm’s net income decreases by over 10% in any given year; 
  • Invest $25 million annually in dairy infrastructure investments, research and innovation;  
  • Call for increased industry organic data collection that will be shared with farmers so they can plan better; and 
  • Direct the U.S. Department of Agriculture (USDA) to study the viability of an organic safety net program, which would get aid to farmers faster when disasters hit in the future. 

The bill is led by Senator Peter Welch (D-VT) and also co-sponsored by Senators Bernie Sanders (I-VT) and Kirsten Gillibrand (D-NY). The O DAIRY Act of 2023 has the broad support of farms, dairy cooperatives, producers, and associations across the country, including the Organic Farmers Association, Organic Valley, the National Organic Coalition, and the Center for Food Safety. 

Source : senate.gov

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Genetics Behind Swine Resilience - Dr. Jenelle Dunkelberger

Video: Genetics Behind Swine Resilience - Dr. Jenelle Dunkelberger


In this episode of The Swine it Podcast Show Canada, Dr. Jenelle Dunkelberger, geneticist at Topigs Norsvin, explains how genetics can improve disease resilience in pigs. She explores how resilience differs from resistance, the role of genetic variation, and how breeding strategies can enhance health and performance under disease pressure. Dr. Dunkelberger also covers practical applications and future implications for swine production. Listen now on all major platforms!

"Controlled experimental trials confirm that differences in mortality and performance under disease pressure are linked to genetic background, even when environmental conditions remain consistent."

Meet the guest: Dr. Jenelle Dunkelberger / jenelle-dunkelberger-9200ab86 is a geneticist at Topigs Norsvin, where she leads the Global Health and Behavior Research Platform. She earned her PhD from Iowa State University, focusing on host genetics and disease response in pigs. Her work centers on improving swine health and performance through genetic selection for resilience and behavior traits.