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Celebrating Wray Ranch, the 2023 Environmental Stewardship Award winner

Since 1992, Alberta Beef Producers (ABP) has recognized farms and ranches across the province whose natural resource stewardship practices contribute to the environment and enhance productivity and profitability.

Alberta Beef Producers, Ducks Unlimited Canada, and the Nature Conservancy of Canada are pleased to announce Wray Ranch and the Wray family as the recipients of the 2023 Environmental Stewardship Award.

Ask the Wray family about their ranch, and it quickly becomes clear that everything they do is shaped by a deep reverence for the land.

This perspective shines through whether they’re touring visitors in pastures that overlook a dramatic coulee, moving cattle to a new paddock, or reviewing production data at the kitchen table.

“Being out on the landscape, being engaged with nature is very rewarding,” says Doug Wray, the third generation of his family to manage this ranch west of Irricana, Alberta.

“We get to see life cycles, we get to see calves born, reach maturity, become cows in the herd. It’s a very natural world to live in, to have a hand in all of that.”

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How AI Is Changing Family Hog Farms | Duane Stateler on Technology & the Future of Pork Production

Video: How AI Is Changing Family Hog Farms | Duane Stateler on Technology & the Future of Pork Production

Artificial intelligence is beginning to reshape pork production, and longtime pork producer Duane Stateler believes the industry is only getting started.

Recorded at World Pork Expo 2026, Stateler shares how technology has already transformed modern hog farming—from automated barn climate control and feed monitoring to real-time alerts—and explains why AI will play an even bigger role in improving animal care, efficiency, and decision-making.

As a fifth-generation hog farmer, he also discusses the importance of family farms, succession planning, labor, and how technology is helping today's producers care for more animals while maintaining high welfare standards.

In this interview:

The future of AI in pork production

How smart barns improve pig care

Feed bin monitoring and automation

Labor challenges and family farming

Why technology is shaping the next generation of producers