By Sarah Sellars and Evelyn Prempeh et.al
Unlike nitrogen (N), phosphorus (P) is regarded as a nutrient of low mobility, and most of the applied P remaining after crop uptake is known to carry over to the following growing season. The soil is considered a stock of P, so a common rule of thumb in P management is to apply more when fertilizer prices are low (building up soil P), and to draw that remaining soil P down when prices are high.
Soybeans are among the crops that mainly require P fertilization.Although corn requires mostly N fertilization, it still has a P requirement. Over the past 20 years, corn and soybeans have remained South Dakota’s main cash crops, while their share of the state’s total harvested acreage has continued to increase (Figure 1). In 2025, they represented approximately 69% of the state’s total harvested acreage (USDA-NASS, 2025).
Note: Shares are calculated as the harvested acreage of each crop divided by the total harvested acreages in South Dakota for each year (USDA-NASS, 2025).
What Happens to P Fertilizer in Alkaline Soil?
Across much of the central and western parts of South Dakota, the soil is naturally alkaline (soil pH above 7) (USDA-NRCS, 2022). In high pH soils (alkaline soil), P fertilizer can react with calcium already in the soil and form compounds that crops cannot easily use. It means that applied P fertilizer can become “tied up” in the soil, leaving many farmers wondering whether the P fertilizer they pay for is really working for them.
Following our study (Prempeh, 2026), only about 45% of the applied P carried over to the following year. The fixation that comes with high pH was quietly pulling the rest out of the crop's reach. That single fact changes the whole economics of the field, because it means that when applying P fertilizer to build soil P, it is largely being locked away rather than saved for a future crop.
That soil dynamic raises a very practical, dollars-and-cents question: Is it worth spending extra money to build your soil P level over a period of years, like the way the “build-and-maintain” approach suggests, or are you better off applying just enough to feed the current crop?
Our study tried to answer these questions using four years of corn and soybean data from an alkaline field at the Dakota Lakes Research Farm near Pierre, SD, that had an average pH of 7.7. We conducted economic analysis based on this data, comparing three approaches a grower might take: applying no P at all, applying only a small starter band at planting to feed the current crop, or applying that starter plus extra fertilizer intended to raise and hold soil test levels over time.
Source : sdstate.edu