Farms.com Home   News

DRINKING IT ALL IN: Beverage Trends in Africa

DAR ES SALAAM, Tanzania, June 22, 2023/ -- African beverage trends are driven by innovation and culture. From the cherished rituals of traditional tea and coffee to the emerging popularity of carbonated soft drinks and fruit juices. Africa's beverage market is evolving rapidly, reflecting changing consumer preferences and the impact of various socio-economic factors.

Smollan representing some of the world’s most loved FMCG and commerce brands, gives a glimpse into Africa's dynamic beverage consumption landscape - the driving forces, and the cultural significance they hold.

Multiple factors shape the evolving beverage consumption patterns in Africa. Economic growth has led to an expanding middle class with increased purchasing power, allowing consumers to explore a wider range around choices. The influence of social media and exposure to global trends have also played a pivotal role as consumers are now more aware of new products and flavours. Furthermore, Africa's cultural diversity has resulted in a mosaic of preferences, with regional variations shaping beverage consumption trends. 


Trending Video

Seed Testing: Regulatory Cost or Competitive Advantage?

Video: Seed Testing: Regulatory Cost or Competitive Advantage?

Most seed companies see testing as a regulatory box to check.

But what if it’s actually one of your strongest competitive advantages?

In this conversation with Amanda Patin, North America Business Development Director for US Crop Science at SGS, we dig into what seed testing really reveals, far beyond germination and a lab report. From seed vigor and mechanical damage to stress performance and pathogen pressure, Patin explains how deeper testing can help companies differentiate their seed, protect value, and drive real return on investment.

If seed testing is something you only think about when you have to, this discussion might change how you see and use it.