As September was growing long in the tooth, there was a lot of talk about the unusual amount of moisture in the air. Folks along the shore of Lake Superior are accustomed to humidity, but inland the humidity usually decreases in September. But late summer and early fall this year have been very wet. A glance at the Wisconsin drought map shows that only three areas of dryness remain in the state – a strip along western Douglas County, a strip across parts of Florence, Forest, Oneida and Vilas counties, and a strip along the southern border with Illinois.
Crops in Wisconsin’s far north have been progressing, with corn in or past the dough stage and denting. Corn chopping for silage is about half-finished. Most soybeans are coloring and some are dropping leaves. The increased humidity made hay difficult to cure as the fourth cutting was mostly complete. Some are already planting winter wheat. Most pastures are in good condition due to the moisture, but in low fields and pastures there’s been more moisture than needed.
With summer’s direct-sales season nearing an end, produce is still plentiful in the far north. Many farm markets have been going strong to the last days of September; some are continuing into October. Farm stores, farm stands, REKO rings and community-supported-agriculture subscriptions have been providing produce to happy customers. Subscriptions for winter community-supported-agriculture deliveries are being sold.
In the Bayfield Fruit Loop and beyond Chequamegon Bay, a wide variety of apples are available. Aronia, grapes, pears, plums, and late blueberries, blackberries and raspberries can be found. Customers round out their market baskets with produce including garlic, tomatoes, squash, cucumbers, beans, broccoli, chaga, pick-your-own flowers and more. Many are tempted by the wide array of baked goods and preserves, syrup and honey. Locally produced milk, ice cream and cheese can be found. Beer, mead, wine and cider – all locally made – are filling glasses with good cheer. Pasture-raised chicken, lamb, beef and pork are available. Farm-made soap, candles and fiber products can be found. Any customers leaving empty-handed had themselves to blame! Avoid disappointment by calling ahead or visit bayfield.org/things-to-do/farms-orchards/berry-farm-orchard-report/ for more information.
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