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Highly Pathogenic Avian Influenza Detected in a Mixed Species Backyard Flock in Dallas County

The Iowa Department of Agriculture and Land Stewardship and the United States Department of Agriculture (USDA) Animal and Plant Health Inspection Service (APHIS) have detected a case of Highly Pathogenic Avian Influenza (H5N1 HPAI) in a mixed species backyard flock in Dallas County, Iowa. This is Iowa’s fifth detection of H5N1 HPAI within domestic birds in 2025. 

About H5N1 HPAI

H5N1 HPAI is a viral disease that affects both wild and domestic bird populations. H5N1 HPAI can travel in wild birds without those birds appearing sick, but is often fatal to domestic bird populations, including chickens and turkeys. H5N1 HPAI can also impact dairy cattle, and 13 cases were detected in Iowa dairy herds in June of 2024. With supportive care, dairy herds recover with limited, or no mortality associated with the disease. 

Heightened Biosecurity 

The Iowa Department of Agriculture and Land Stewardship is strongly encouraging Iowa poultry producers and dairy farmers to bolster their biosecurity practices and protocols to protect their flocks and herds. In addition, the Department has numerous biosecurity resources for poultry producers and dairy and livestock farmers to reference on its website

Suspected Cases in Poultry 

If poultry producers or those with backyard birds suspect signs of H5N1 HPAI, they should contact their veterinarian immediately. Possible cases must also be reported to the Iowa Department of Agriculture and Land Stewardship at (515) 281-5305. 

Clinical signs of H5N1 HPAI in birds may include:  

  • Sudden increase in bird deaths without any clinical signs
  • Lethargy and/or lack of energy and appetite
  • Decrease in egg production
  • Soft, thin-shelled and/or misshapen eggs
  • Swelling of the head, eyelids, comb, wattles, and hocks
  • Purple/blue discoloration of the wattles, comb, and legs
  • Difficulty breathing
  • Coughing, sneezing, and/or nasal discharge (runny nose)
  • Stumbling and/or falling down
  • Diarrhea 

Food Safety 

It remains safe to enjoy eggs and poultry products. As a reminder, consumers should always properly handle and cook eggs and poultry products, including cooking to an internal temperature of 165˚F. 

Public Health 

The Centers for Disease Control (CDC) continues to believe the threat to the general public remains low. Any questions related to public health should be directed to the Iowa Department of Health and Human Services. 

Wild and Migratory Birds

The Iowa Department of Natural Resources (DNR) asks those who find five or more sick or dead flocking birds within a week to report their findings to their local wildlife biologist or state conservation officer. Do not approach or bring home wild or migratory birds that appear sick or are deceased.

List of Confirmed Cases

As H5N1 HPAI detections are confirmed by the National Veterinary Services Laboratory (NVSL) in Ames, those cases are added to tracking websites located on the USDA APHIS website.

Source : iowaagriculture.gov

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Assessing Welfare Resources During Late Finish - Dr. Anna Johnson & Emma Coursey

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In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Anna Johnson from Iowa State University and Emma Coursey from the University of Illinois discuss research evaluating welfare resources during the late finishing stage on commercial swine farms. They explain how feeder management, water use, space allocation, and pig health influence welfare outcomes and practical on-farm management. Listen now on all major platforms!

"Small resource issues can become larger welfare problems when multiple stressors interact across finishing barns."

Meet the guests: Dr. Anna Johnson / anna-johnson-05028a14 is the Morrill Professor of Animal Behavior and Welfare at Iowa State University. She earned her Ph.D. in Animal Sciences from Texas Tech University and completed her master's degree in Applied Animal Behaviour and Welfare at the University of Edinburgh. Her research focuses on practical solutions that improve farm animal welfare, including sow productive lifetime, animal-human interaction, environmental enrichment, and Precision Livestock Farming.

Emma Coursey / emma-coursey-183810241 is pursuing a Doctor of Veterinary Medicine degree at the University of Illinois College of Veterinary Medicine after earning a bachelor's degree in Animal Science from Iowa State University. Her academic interests include swine health, production, and animal welfare, with research experience evaluating welfare resources in commercial finishing pigs.