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IDOA, ACES, and Local Food Banks Unite to Deliver 1,000+ Pounds of Protein During Hunger Action Month

This year, Champaign County 4-H’er Austin Ater celebrated his 14th birthday in an extraordinary way — by giving back. The 2025 Illinois State Fair junior grand champion poultry exhibitor donated his record-setting winning pen of chickens to help fight hunger in the community.

Now in its second year, this Sale of Champions donation program reflects a growing partnership between the Illinois Department of Agriculture and the College of Agricultural, Consumer and Environmental Sciences at the University of Illinois Urbana-Champaign whereby meat from champion animals is processed by students and staff in the Meat Science Laboratory and donated to food banks across Illinois.

Source : illinois.edu

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The Future of Waste Management in Pork Production | Agri Incinerators with Graham

Video: The Future of Waste Management in Pork Production | Agri Incinerators with Graham
 

At World Pork Expo, Graham from Agri Incinerators shares insights on the future of on-farm waste management. In this conversation, we explore:

-The biggest challenges producers face in managing mortality and waste.
-Why incineration offers biosecurity and environmental advantages over composting and rendering.
-How Agri Incinerators’ technology reduces labor and operational costs.
-What the future of on-farm waste management looks like, and how innovation is reshaping sustainability in pork production. Transcript