Water is likely the most important nutrient in raising livestock, and yet Kansas State University Extension cow-calf specialist Jason Warner says it is often the most overlooked.
“A big reason why many of our pastures and rangelands go underutilized is simply due to a lack of access to high-quality, abundant water resources,” Warner said.
Warner said many beef operations in Kansas and similar regions do not have abundant groundwater or access to rural water systems. Instead, they rely heavily on surface water sources to supply their cow-calf herds, stocker cattle and replacement heifers. Springs, ponds and other natural sources such as creeks and streams are a critical part of the ranch’s bottom line and long-term sustainability.
“If we think about a ranch or an operating unit that has underdeveloped water resources versus one that has developed and high quality and abundant watering resources, that can certainly add a tremendous amount of value to that operation just in and of itself,” Warner said.
Among the most cost-effective tools for farmers and ranchers are spring boxes, structures that capture natural spring flow and direct it into a tank, small pond or trough. Warner said spring boxes are relatively easy to develop and can provide dependable water when properly designed and maintained.
At the same time, he urged producers to regularly check existing springs and spring boxes for reduced flow or leaks.
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