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Minister Vandal announces investment for biomanufacturing in Saskatchewan

Funding of $2.5 million through PrairiesCan will help modernize Canada's biomanufacturing sector and create an agri-food hub

SASKATOON, SK, Oct. 7, 2022 /CNW/ - With a dramatic increase in global food insecurity caused by a number different factors, the Government of Canada is committed more than ever to strengthening Canada's leadership role in food production and innovation. The government is supporting agri-food, biotechnology and biomanufacturing innovations that are needed to help meet increasing demands for safe healthy food.

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Root Exudates, Soil Biology, and How Plants Recruit Microbes | Field Talk Friday

Video: Root Exudates, Soil Biology, and How Plants Recruit Microbes | Field Talk Friday



Field Talk Friday | Dr. John Murphy | Root Exudates, Soil Biology, and How Plants Recruit Microbes

Most of us spend our time managing what we can see above ground—plant height, leaf color, stand counts, and yield potential. But the deeper you dig into agronomy, the more you realize that some of the most important processes driving crop performance are happening just millimeters below the surface.

In this episode of Field Talk Friday, Dr. John Murphy continues the soil biology series by diving into one of the most fascinating topics in modern agronomy: root exudates and the role they play in shaping the microbial world around plant roots.

Roots are not passive structures simply pulling nutrients out of the soil. They are active participants in the underground ecosystem. Plants constantly release compounds into the soil—sugars, amino acids, organic acids, and other molecules—that act as both energy sources and signals for soil microbes.