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Ontario Hog Prices Slide as Feed Costs Climb Sharply to Close August

Ontario’s hog market continued to lose ground through August while corn and soybean costs moved sharply higher, creating a more challenging margin picture for producers heading into September.

The latest Weekly Hog Market Facts, compiled by OMAFA Swine Specialist Maggie Henry for the week ending August 28, shows Ontario’s 100% Base Formula Price at $231.24/ckg, down from $235.24 the previous week and $250.56 at the end of July. A year ago, the comparable formula price stood at $266.34/ckg.

That means the Ontario base formula price declined by more than $19/ckg over the five reporting dates included in the August market summary.

Pig values followed the same direction. The calculated weaned pig value fell from $65.15 per pig on July 31 to $60.12 on August 28, while feeder pig value declined from $103.36 to $95.39.

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Screening Nursery Ingredients - Kynna Crawford

Video: Screening Nursery Ingredients - Kynna Crawford


In this episode of The Swine Nutrition Blackbelt Podcast, Kynna Crawford, Graduate Research Assistant at South Dakota State University, discusses how Plackett-Burman designs can help screen nursery diet ingredients for early post-weaning feed intake. She explains why low intake after weaning contributes to stress and mortality, how screening trials can evaluate multiple ingredients in a single study, and how the approach can support both research and commercial nursery nutrition decisions. Listen now on all major platforms!

Click here to read the full research article: https://academic.oup.com/jas/article/...

"A single screening trial can help identify which nursery ingredients deserve deeper research for early post-weaning feed intake."

Meet the guest: Kynna Crawford / kynna-crawford-a2610a3aa is a Master's student in Animal Sciences at South Dakota State University, where her work focuses on swine nutrition and nursery pig management. Her research examines strategies to alleviate weaning stress, including dietary approaches and screening tools to identify ingredients that may promote early feed intake. Learn more from Kynna Crawford on The Swine Nutrition Blackbelt Podcast, available on all major platforms.